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Edible Perennials for PNW Gardens
September 28 @ 2:15 pm - 3:30 pm
If you want to eat from your yard but you can’t keep up with the planting, composting, watering, and weeding, include perennial edibles in your landscape. Join Lisa Taylor, author of the “Maritime Northwest Garden Guide” and “Your Farm in the City; An Urban Dweller’s Guide to Growing Food and Raising Animals” and garden educator extraordinaire in a spirited discussion about the perennial food crops that thrive in Maritime Northwest gardens. Learn about the benefits of edible perennials and how they provide beauty and food in any yard or landscape. Discover the wide diversity of edible perennials that thrive in our PNW climate. Expand your horizons and ease your garden work by including edible perennials in your garden.
1.25 CE credits